“We go with 45-degree angles so we're coating the canopy from the front and behind and double our water rates to 500 litres per hectare. We need as much activity out of it as possible.”
He said times of the year with rain, humidity and warmer temperatures are suited to Downy mildew, so Zorvec is the preferred option in the spring and early summer.
The Downy mildew program includes a wide range of fungicide options with different modes of action to reduce the risk of resistance.
“There's so many things that have resistance now,” Mr Ebert said. “I just don't want to be dealing with it with something like Downy mildew.”
“Ryegrass has been a great lesson. As soon as you start hammering any one thing, it will be a major problem. We just rotate - it's just part of the programme.”
Onions in the area are planted from April through to September, with harvest timed with the packing shed requirements.
“It's all strategically planted time wise, and the varieties are all chosen to either be storage or a quick sale onion," Mr Ebert said.
“Onions that go into cool storage have a very different fungicide programme, late compared to an onion that will be first to market.”
He said onions were a challenging crop to grow but worked well when they had everything in place.
“It's all the years leading up to it, but when you get it right, it's quite rewarding. There's not too often you can take many shortcuts with onions."
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